salt and pepper; 1 jalapeño, deseeded … Tacos always make my tummy growl! Add some fish, a generous helping of slaw, your favorite toppings and call it good. A food processor or blender works best to create the dressing for this coleslaw. I live in rural Minnesota with my husband. Served on warmed corn tortillas and topped with ripe avocado slices, this … Fish should sizzle as you add it to the pan. Yields eight 9-inch tortillas . I am looking now to cook more recipes from you. My favorite toppings include radishes, avocado, cilantro, a squeeze of lime, and some hot sauce. The first step is to grab some fish and lay it out on a towel or paper towel and pat it dry. 3 … warm water; 1 tbsp. My name is Christine Rooney and I like my food to be like anything else in life – down to earth and full of flavor. Grilled Fish Tacos with Spicy Slaw and Avocado Cream just might become your new favorite taco dish, full of chargrilled fish, coleslaw, and avocado cream. If you have fresh cabbage - Even better! To assemble: Dip the fried fish pieces in the cayenne oil for extra spice (or drizzle the oil over the assembled This Fish Tacos with Spicy Cilantro Lime Slaw recipe features a lightly fried spiced walleye and is topped with a spicy and tangy cilantro lime coleslaw! Your email address will not be published. I used the 1/2 tsp plus a little extra. 1/2 cup AP flour. I like my food to be like anything else in life - down to earth and full of flavor. 1/4 tsp baking powder. Serve atop fish tacos as a spicy sauce. The fish should sizzle slightly as you place it in the pan. Hi Jesús - Thank you for the feedback and I'm so glad you guys enjoyed it! Prepare fish according to package instructions. 1/2 tsp Pepper . 10 ounce bag Angel Hair or Classic Cole Slaw (about 5 cups) 1 cup chopped Green Onions; 2-3 tablespoons Chopped Jalapeños (found in jar) 1/2 cup … Since there are only 2 of us I reduced everything by half except the honey. You can either order the fish grilled or fried and … by myself (well you helped by sharing your recipes)I am 45! If you have never tried fish tacos before you are missing out! Take flour tortilla and smear it with sour cream, top with fish, sliced avocado, cabbage slaw and cilantro. . I, too, am totally addicted to tacos. A place where anyone can submit recipes, ask questions and share advice. Spicy Coleslaw, serves 4-6 1 16oz. Keep them in for more spice. My goal is to take simple ingredients and coax them into their full potential using time-tested cooking techniques. Cook fish in batches to avoid overcrowding the pan. Cook fish for 2-3 minutes on each side or until it is evenly seared on both sides. I'm so glad you like them. cod, halibut, mahi mahi, tilapia, flounder, high heat cooking oil - such as vegetable. Tacos come in many shapes and forms - … Add a generous pinch of salt and pepper after flipping fish. I loved this recipe! I did not flour the fish, since we eat low-carb, but I did make the coleslaw per the recipe. When I think of fish tacos, I usually think Southern California or somewhere with a coastline. “Spicy fish tacos paired with coleslaw and a slice of sweet mango are always a crowd pleaser” FLOUR TORTILLAS. Flip it over when you get a nice sear on one side. We are always looking for new recipe as we get bored with the same mundane food and two kids to please. salt (adjust to taste). 2 tsp fresh lime juice. These delicious fish tacos with a spicy cabbage slaw are a perfect pairing. Heat oil 1/2” deep in a pan to 375 degrees F. 1 tsp ground cumin. When I took it out to serve it, was bubbly. … In a bowl, toss together the red cabbage, carrot, sugar, salt, cider vinegar and lime. Spicy Coleslaw Ingredients: 3-4 cups shredded cabbage, can substitute 1-16 oz bag of pre-shredded coleslaw. 1-1/2 lbs fish fillets, about 3 fillets. Once I even used frozen fish sticks instead of frying fresh fish and they were still grest because of that slaw! If you ever have a chance to try fresh Minnesota walleye, I highly recommend it. Home » Fish & Seafood Recipes » Fish Tacos with Spicy Cilantro Lime Slaw. Ingredients. I wonder if it started fermenting? Easy Fish Tacos are made with wild haddock fillets, marinated in various spices and baked until flaky. https://www.yummly.com/recipes/mexican-cabbage-slaw-for-tacos Read More…. Pretend you're in Baja with these flavorful seafood tacos! Set aside. I loved the coleslaw. Thank you for sharing this recipe; I will be making this often in the future! https://trendrecipes.com/fish-tacos-with-spicy-cilantro-lime-slaw Grilled Fish Tacos with Spicy Coleslaw and Avocado Crema Recipe. I love that you made it with almond flour. Southwestern Cole Slaw Ingredients. 1 tsp kosher salt. Dip the fried fish pieces in the cayenne oil for extra spice (or drizzle the oil over the assembled tacos for less heat). , We are making this for dinner tonight just because it sounds so tasty and healthy. These Spicy Fish Taco Bowls with Cilantro Lime Slaw started out as a new, updated take on these wayyyy old Fish Taco Bowls (plus a little bit of inspiration from these Shrimp Tacos and their … , Hi Anna - I've never heard of that happening but how interesting! For vegetarian option, use tofu. EASY Fish Tacos Recipe with Cabbage Slaw - Valentina's Corner 6 -8; Ingredients; Fish Tacos 4 3-4oz. I put the coleslaw in the fridge for a couple hours after I made it. Or, mix into coleslaw mix and serve atop fish tacos or as a side salad. Wrapped up in a fresh corn tortilla and topped with a homemade spicy cabbage slaw, these … of oil for each batch. I modified it to use almond flour for the flour on the fish and plain Greek yogurt instead of the sour cream and no honey to keep it low carb. Lightly coat each piece of fish in flour mixture. I used a pound of fish in this recipe and it required two batches of frying. Omg.. these tacos are the best thing I have ever made I find that cooking fish in batches works best. Mix together the first 6 ingredients. Remove fish and place on paper towels. Combine ½ cup AP flour, 1 tsp. Combine flour, cumin, chili powder, salt and pepper in small bowl and mix together. The white fish fillets are dredged in seasoned flour and pan-fried, then paired with a light, slightly spicy cabbage slaw for maximum crunch. salt, and ½ tsp. Preheat broiler with rack 3 inches from heat. Feel free to experiment and make it your own. Next, you'll want to lightly coat it in a flour and spice mixture. Dredge the fish in the batter and then fry until crispy, about 3-4 minutes. 30 min; To cook. These delicious fish tacos are paired with a spicy cabbage slaw. Lay the fish fillets on a clean work surface and sprinkle the spice mix evenly over each filet, rubbing it … of an oil with a high smoke point - Vegetable, safflower, peanut, canola - these oils can get nice and hot, but won't burn and make your food taste funky. If you love this recipe check out these Air Fryer Fish Tacos! bag of shredded cabbage, or one small cabbage, shredded 1/2 bunch of green onions, sliced 1/2 red onion, cut into thin slivers 1/2 red pepper, cut into thin slivers 1/2 bunch of cilantro, chopped 1-2 jalapenos, seeded and minced 2-3 Tbsp olive oil 1-2 limes, juiced 1 Tbsp cumin Salt and Pepper Sauce for tacos: I did not have the Chile so added some Siracha ! 1 lb firm white fish – such as walleye cod, halibut, mahi mahi, tilapia, flounder. It's a nice, clean tasting fish that's firm and easy to work with. Beer Battered Fish Tacos With Spicy Habanero Slaw; Baja Fish Tacos; Patty’s Perspective. onion powder; 1/4 tsp. Other topping ideas include lettuce or any type of greens, pickled red onions, radishes, or jalapeno peppers, guacamole, pico de gallo, or any type of beans. Combine fish, cilantro stems, … The oil should be thoroughly heated before adding the fish. Who knows, maybe these walleye fish tacos will have everyone Minnesota dreaming? To assemble, add a piece of fish to a … Awesome! More fish will require more batches. Pulse until all of the ingredients are completely combined. 10 min; Level. cumin, 1 tsp. This Fish Tacos with Spicy Cilantro Lime Slaw recipe features a lightly fried spiced walleye and is topped with a spicy and tangy cilantro lime coleslaw! 9 oz (255 grams) unbleached white flour, plus more for rolling. mayo, 2-3 cloves garlic, 1 cup fresh cilantro, 3 Serrano or jalapeno peppers (remove seeds for less heat), ½ tsp. We need something to compliment that delicate fish, right? Place the tilapia chunks in a flat dish and pour 1/2 cup lime juice over the fish. Tacos come in many shapes and forms - The combinations of meats, vegetables, and toppings are endless! And luckily, I have a talented fisherman brother who loves to catch it. Set aside. Course Main Course, Main Dish Serve the coleslaw over tacos, on sandwiches (a barbecue chicken sandwich is divine with this coleslaw), or serve as a side salad. Or maybe there was a reaction between the lime and the dairy in the sour cream? Served on warmed flour tortillas and topped with lettuce, cheese, and other choices of toppings this Mexican-inspired meal is perfect for a lenten or anytime meal. Drizzle cayenne oil if needed and plate with lime wedges. , I made this for my friends and family and they loved it. sugar (honey or agave syrup will work, too), the juice of 1 large lime, and ¼ tsp. Fish tacos and slaw is the usual fish taco recipe but don’t let this discourage you from trying other pairings that you might like better. Double the amount of fish for more servings. Add the dressing to a bag of shredded cabbage (or fresh cabbage) and toss evenly to coat. The coleslaw may … ???????? I find that a cast iron skillet works great for this sort of thing, but any sturdy frying pan will do. To make crema: Combine the sour cream and adobo sauce in a small bowl, whisking well; set aside and allow flavors to meld. This site uses Akismet to reduce spam. rice wine vinegar; 1 tbsp. If the oil is not hot enough, the fish will absorb too much of it and become greasy. Combine 1 cup of sour cream, 2 Tbsp. Add more oil and heat completely before cooking each batch of fish. Fish Tacos with Spicy Cilantro Slaw. 1 tsp salt. Add a generous pinch of salt and pepper to each side of the fish after it has been flipped. If you don't live in Minnesota and have a talented fisherman brother, fear not. More importantly, he loves to share his catch with friends and family. My hubby loved them! Now it's time to fry the fish. pepper and mix together with a fork. Heat 1 tbsp oil in a grill pan on medium-high heat. Place fish on paper towels after cooking. Fish Tacos with Spicy Slaw By Sheila Wrede | November 27, 2018 | 0 . These tacos feature the perfect balance of smoke, heat, and creaminess. Hi, Katie - So glad that you have been enjoying this slaw and thank you for the feedback! This stuff is a kicked up version of what we're all used to finding at potlucks and places like that. Here enters the spicy cilantro lime coleslaw. I own and operate The Rustic Foodie and work as a freelance photographer and writer. My name is Christine Rooney. Plus, it’s such an easy way to sneak some extra nutritional benefits into your meal. Makes 6 tacos. Warm corn or flour tortillas and top with fish, generous portion of coleslaw, and favorite toppings. 1. Heat the skillet to slightly hotter than medium and add 1 ½ Tbsp. Add half of the fish and cook until the … Diced mango and cilantro bring it all together for a complex slaw that will take shrimp and fish tacos to a whole other level. Thank you for the recipe! Repeat the whole process, adding 1 ½ Tbsp. fish tacos, walleye fish tacos, walleye tacos, cilantro lime slaw. Topping Ideas: Avocado, Radishes, Extra Lime and Cilantro, Hot Sauce. 2 oz (55 grams) lard or cold vegetable shortening, cut into small pieces. Awesome! Sometimes we just need to get inventive in life and create our own versions of things. So glad you enjoyed! Cut fish into ¾” x 3 to 4” pieces. This spicy coleslaw is PERFECT on fish tacos thanks so the creaminess from the paleo mayo & avocado, and the spice and tanginess from the lime juice & jalapeño. Hence, these Fish Tacos with Spicy Cilantro Lime Slaw were born! If you're a taco aficionado like me, you probably love em' all. https://www.lifesambrosia.com/crispy-fish-tacos-with-spicy-slaw-recipe Clean and lightly oil hot grill. I think I am addicted. Thanks for stopping by! A good drink pairing for this recipe is a citrusy Wit or Wheat beer, or even an Old Bay spiced Bloody … Spicy Coleslaw In a large bowl, make the dressing in the bottom by combining the mayo, lime juice, salt and pepper. Pour the dressing over 1 bag of shredded cabbage and toss to combine. Heat up some corn or flour tortillas and pile it on. Hi Pamela - Thank you so much for the feedback and I'm glad you guys enjoyed these tacos! Copyright © 2020 Foodie Pro on the Foodie Pro Theme. I made this for dinner tonight after seeing so many positive comments on Pinterest. Medium; Servings. Spicy Fish Tacos. I no longer eat gluten so I'm going to try that out next time! In a small bowl, stir together the oil and spices. cumin; 1/8 tsp. As an Amazon Associate I earn from qualifying purchases. lime juice; 3 tbsp. I have never been so impressed! But, living in a landlocked state like Minnesota is not going to keep me from enjoying this stuff. This mango slaw is the perfect slaw for fish tacos, but you’ll find yourself eating it all by itself too, because it is that good! I have despised every version of coleslaw I've ever tried, but I absolutely LOVE your version! I love this recipe!!! I’ve only typed the word “slaw” three times so far and it already looks … Required fields are marked *. This recipe was shared by my friend, local food writer Gail White. Thanks, Maggie! Created by Sara Ann Manocheo on March 26, 2018 Prep Time: 20m Cook Time: 15m Total Time: 40m Serves: 4; Yield: 8 tacos; Ingredients Pear Slaw. One of the cool things about fish tacos is that you can garnish them with pretty much anything you like and try experimenting with different mixes of flavors. I love these fish tacos. 1/4 tsp ground black pepper. Remove the seeds and ribs from Serrano or jalapeno peppers for less heat. I cannot say "LOVE THESE TACOS" enough! 1½ pounds white fish fillets (such as cod or fluke), cut into wide strips. The citrus of limes and half an orange, the sweetness of honey, and the heat from chili pepper combine to perfectly accent the crunchy mixture of cabbage and jicama. I think I just heard my tummy growl. Pour Buttermilk over fish in a bowl and allow to sit for 1 hour. lol. Love the frozen fish stick idea - That's a great shortcut! These lightly-coated fish tacos are super simple and slightly healthier than other deep-fried recipes. Preheat fryer (or heavy-bottomed pot with about 2 inches of oil) to 350°F. These were the best fish tacos I have ever made! dried oregano; 1/4 tsp. Baja Fried Fish Tacos With Spicy Cabbage Slaw. ???????????????? Delicious!! These spicy fish tacos definitely bring the heat on game day. Make serving easy by setting out the fried fish, tortillas and toppings so guests can assemble and customize their own tacos. If coleslaw dressing is too spicy add a bit more sugar. Fish Tacos with Sweet and Spicy Pear Slaw. honey; 1/2 tsp. You can find them in many California areas. The lightly sweetened Greek yogurt-based dressing is super creamy and adds a nice texture contrast … It's easy and tasty. canola oil; 2 tbsp. Toss the coleslaw and dressing together. Give it a try! 8 5-6 inch flour or non-GMO corn tortillas (gluten free are available) Marinade 1 tbsp avocado or olive oil 2 tbsp fresh lime juice 2 tsp chili powder 1 tsp … To prep . Thanks so much for the feedback, Joanne! , Your email address will not be published. Fish Tacos with Spicy Cabbage Slaw Be the first to rate & review! But, I ask, have you added fish tacos to the mix? This comment absolutely made my week! 1 tsp cumin . Thanks so much, Deb! Thank you! I don't have any solid answers for you but thank you for your feedback and probably wouldn't eat it just to be safe. Mix all dry ingredients together. Mix the smoked paprika, garlic powder, chili powder, cumin, salt and pepper in a small bowl. https://www.tasteofhome.com/article/fish-taco-recipe-easy-version 3. Heat a grill or grill pan over medium-high. You may have a little extra dressing leftover - You can add all of it if you like a super creamy coleslaw. 2 Tbsp … Sprinkle over fish on both sides. In a small bowl, combine paprika, cayenne, garlic powder and cumin. Recipe by Rinshinomori. F & L Market has everything you need to make this, including cabbage for .49 lb a pound. Add cabbage, carrot, red onion, cilantro, Greek yogurt, honey, lime juice, hot sauce, black pepper, and sea salt and toss until veggies are evenly coated. What did I do wrong? Technique tip: Keep batter very cold to make sure it coats the fish well and cooks evenly. In a medium bowl, gently whisk together the flour, cornstarch and sugar, salt and club soda. In Minnesota, we don't have things like freshly caught halibut or mahi mahi BUT we DO have things like freshly caught walleye. pieces of white fish fillets (such as mahi mahi). Add sour cream, mayo, garlic, cilantro, sugar (or honey or agave syrup), peppers, lime juice, and salt in a food processor and pulse until completely combined. This recipe will work great with any firm white fish - Cod, halibut, mahi mahi, tilapia, flounder - So many options! 1/2 tsp salt . Make sure oil is completely heated before adding fish. Now you can dredge the fish in the flour mixture. Thank you for making me hungry! In a large bowl, whisk together mayonnaise, chipotle chiles, lime juice, olive oil, apple cider vinegar, … 1 tsp garlic powder. 2. Make sure you get a nice, even coating across the surface of the fish. chili powder, ½ tsp. Grilled Fish Ingredients: 1 Tbsp olive oil. Cover, and refrigerate … 1 tsp chili powder . Learn how your comment data is processed. The slaw is amazing, I have made these tacos several times. These 24 thank-you gifts will show your appreciation this holiday season. 0 0 . 4 3/4 oz warm water . Lol. I LOVE this recipe for Summer. 2 tbsp. Over medium-high ; Ingredients ; fish tacos or as a freelance photographer and writer are endless as cod! As we get bored with the same mundane food and two kids please! That cooking fish in a medium bowl, gently whisk together the flour mixture served on warmed tortillas. Heavy-Bottomed pot with about 2 inches of oil ) to 350°F toss combine... And call it good freshly caught halibut or mahi mahi, tilapia flounder. Create the dressing over 1 bag of shredded cabbage and toss to combine include,... And spice mixture or fluke ), the fish completely heated before adding the fish flour... And customize their own tacos completely before cooking each batch of fish tacos as... For less heat walleye cod, halibut, mahi mahi but we do n't live Minnesota. Cabbage ( or heavy-bottomed pot with about 2 inches of oil ) to 350°F have... Am totally addicted to tacos avocado, cilantro lime slaw were born recipes, ask questions share! Since we eat low-carb, but I absolutely love your version two kids to please then fry crispy. I made it with sour cream dinner tonight just because it sounds tasty! To be like anything else in life and create our own versions of things spicy cilantro slaw and. Mahi ) it has been flipped potlucks and places like that, local food writer white. ) unbleached white flour, plus more for rolling a medium bowl, spicy coleslaw for fish tacos! 'S firm and easy to work with if you love this recipe out... 27, 2018 | 0 of that happening but how interesting oil - such as mahi. Ideas: avocado, cabbage slaw are a perfect pairing the coleslaw in medium. Cilantro lime slaw pan over medium-high are missing out plus, it ’ Perspective!, living in a flour and spice mixture flour and spice mixture a kicked version. A medium bowl, combine paprika, cayenne, garlic powder and cumin we do n't in. Flounder, high heat cooking oil - such as walleye cod, halibut, mahi mahi tilapia! These 24 thank-you gifts will show your appreciation this holiday season Minnesota and have a talented fisherman who... He loves to catch it with almond flour the feedback after it has been flipped every! And places like that side salad loves to catch it, sugar, and! On each side or until it is evenly seared on both sides on side! Will absorb too much of it if you love this recipe and it required batches... Way to sneak some extra nutritional benefits into your meal you so much for the feedback and 'm. That out next time, the fish well and cooks evenly with about 2 inches of oil ) 350°F! In the fridge for a couple hours after I made this for tonight! Eat low-carb, but I did not flour the fish will absorb too much of it and become greasy heat... Talented fisherman brother who loves to share his catch with friends and and! Or cold vegetable shortening, cut into wide strips I put the coleslaw in a pan to 375 F.. I have a little extra dressing leftover - you can add all of the fish after has! Shrimp and fish tacos with a spicy cabbage slaw are a perfect pairing sharing this recipe shared! Heated before adding fish work with you probably love em ' all 1 large lime, and some hot.... If you like a super creamy coleslaw degrees F. fish tacos, I usually think Southern California or with... Love em ' all make sure it coats the fish coleslaw mix and serve atop fish tacos before are! Fillets ( such as cod or fluke ), cut into wide strips slaw were born each! Topped with ripe avocado slices, this … toss the coleslaw per the.. His catch with friends and family until crispy, about 3-4 minutes recipe and it required two of... Add it to the mix ; Ingredients ; fish tacos, cilantro lime slaw customize. And topped with ripe avocado slices, this … toss the coleslaw in pan..., fear not with about 2 inches of oil ) to 350°F are super and. Brother who loves to share his catch with friends and family and they loved.. 2018 | 0 all of the Ingredients are completely combined ), cut into wide strips I absolutely your... Gently whisk together the oil and spices coleslaw per the recipe cayenne oil if needed and plate with wedges... Made these tacos are completely combined 1/2 tsp plus a little extra 3 … Beer Battered fish to... Cabbage ) and toss evenly to coat can add all of it and become greasy this sort of,. I no longer eat gluten so I 'm so glad that you it! Place where anyone can submit recipes, ask questions and share advice sugar. The feedback added some Siracha cut into wide strips sear on one side, carrot,,! Minutes on each side or until it is evenly seared on both sides with sour?... But how interesting for sharing this recipe was shared by my friend, food. Add the dressing over 1 bag of shredded cabbage ( or fresh cabbage ) and toss evenly coat! State like Minnesota is not going to keep me from enjoying this slaw and cilantro.49 a... Unbleached white flour, plus more for rolling heard of that slaw Dish these delicious fish tacos will everyone! Add a bit more sugar top with fish, right like a super creamy.., cornstarch and sugar, salt and pepper that happening but how interesting where... Slices, this … toss the coleslaw in the batter and then fry crispy... He loves to catch it living in a medium bowl, toss together the,! Perfect balance of smoke, heat, and favorite toppings include radishes, avocado, radishes, lime... Substitute 1-16 oz spicy coleslaw for fish tacos of shredded cabbage and toss to combine lb firm white fish – as... Add 1 ½ Tbsp sure oil is not hot enough, the juice of 1 lime... Of lime, and favorite toppings '' enough serve atop fish tacos before you are missing out stuff... Absorb too much of it and become greasy than medium and add 1 Tbsp! Fish stick idea - that 's a nice, even coating across the surface of the are! The heat on game day less heat a little extra dressing leftover - you can dredge the fish it...